![]() To make homemade red enchilada sauce, all you have to do is saute flour (I use gluten free flour) and herbs and spices including chili powder, cumin, and oregano in a little bit of vegetable oil before stirring in tomato paste which adds body and depth of flavor. How to Make Red Enchilada Sauce from Scratch Roll the tortillas around a sprinkling of cheese, line them up in a casserole dish, spread with sauce, then bake. GAHHH, so good!Ĭheese Enchiladas as an Easy Dinner RecipeĪll you need to make homemade cheese enchiladas is three ingredients: corn tortillas, shredded Mexican cheese blend, and the aforementioned red enchilada sauce. That is to say I double pinky promise you’ll never buy canned enchilada sauce again once you get a taste of my homemade recipe, which is made from 100% pantry staples in under 10 minutes. Plus, file the homemade red enchilada sauce smothering every nook and cranny of the cheese enchilada under: SPOON DRINK WORTHY! ![]() It’s simple, timeless, and will never let you down. Like a little black dress, the recipe for Cheese Enchiladas with Red Sauce is something you should keep in your back pocket at all times.
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